As a Director of Food and Beverage, you will direct and organize the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.
- Ensure compliance with health, safety, sanitation and alcohol awareness standards.
- Plan and direct the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.
- Implement effective controls of food, beverage and labor costs.
- Interview, train, supervise, counsel, schedule and evaluate staff.
- Help ensure high standards of food and beverage quality, service and marketing to maximize profits and ensure outstanding customer service.
- Customer Focus
Vacancy Type: Full Time
Job Location: Washington, DC, US
Application Deadline: N/A